So yummy: fish green masala fry recipe in 3+ easy cooking guide Grind the ingredients for the Green Masala. In a bowl add green paste maida corn flour besan flour ginger garlic paste red chili powder garam masala black pepper turmeric powder salt and mix it add fish and mix it and marinate for 12 hour. Apply this masala well to both sides of fish. Check also: recipe and fish green masala fry recipe Add salt to taste.
I marinated the fish in a masala made with coriander mint curry leaves green chillies and other spices. Coat each Mackerel with wheat flour or rice flour and shallow fry.

Green Masala Fish Recipe Masala Fish Recipes Masala Fish Fish Recipes
| Food: Green Masala Fish Recipe Masala Fish Recipes Masala Fish Fish Recipes Fish Green Masala Fry Recipe |
| Preparation Time: Around 16 minutes |
| Number of Ingredients: 12 different ingredients needed |
| Total Time: Prep: 16 minutes + Bake: 15 minutes |
| Recipe Publication Date: February 2017 |
| Makes: 4 servings |
| Read Green Masala Fish Recipe Masala Fish Recipes Masala Fish Fish Recipes |
Heat the oil and deep-fry the fish.

Add salt and turmeric and set aside for at least 15 minutes. Recipe with step by step pictures. This fish fry uses green chillies for spice instead of the regular red chilli powder that is traditionally used in South Indian style fish fry. Refrigerate it for 20 min. Flip the masala coated fish to other side and cook for 8 to 10 minutes on low flame. Ingredientsfishhalibut - 200 gmscoriander leavespudinagreen chilli - 4ginger garlic paste - 1 tspjuice of half lemonsalt - 1 tspcoconut oil for shallow fr.





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